| Exhibitor # | Exhibitor Name | Entry # | Description | Ribbon | Placing | Awards | County | Club |
|---|---|---|---|---|---|---|---|---|
| O - Culinary and Baked Goods / Baked Goods - Whole Cakes / O2044: Pineapple Upside-Down | ||||||||
| 126 | Lott, Lynn | 970 | 3rd | |||||
| 165 | Adams, Jeanne | 1316 | 4th | |||||
| 388 | Elgin, Becky | 3309 | 1st | |||||
| O - Culinary and Baked Goods / Baked Goods - Whole Cakes / O2045: Pound | ||||||||
| 15 | Kuper, Pamela | 45 | 4th | |||||
| 245 | Feldman, Karen | 1941 | 2nd | |||||
| 388 | Elgin, Becky | 3310 | 3rd | |||||
| 470 | Van Raden, Diane | 4126 | 1st | |||||
| O - Culinary and Baked Goods / Baked Goods - Whole Cakes / O2046: Carrot | ||||||||
| 388 | Elgin, Becky | 3311 | 1st | |||||
| O - Culinary and Baked Goods / Baked Goods - Whole Cakes / O2047: German Chocolate | ||||||||
| 15 | Kuper, Pamela | 46 | 3rd | |||||
| 245 | Feldman, Karen | 1942 | 1st | |||||
| 388 | Elgin, Becky | 3312 | 2nd | |||||
| O - Culinary and Baked Goods / Baked Goods - Whole Cakes / O2048: Jelly Roll | ||||||||
| 126 | Lott, Lynn | 971 | 2nd | |||||
| 388 | Elgin, Becky | 3313 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Butters / O1050: Apple | ||||||||
| 127 | Manning, Ehren | 1001 | 4th | Stephenson | ||||
| 165 | Adams, Jeanne | 1310 | 1st | |||||
| 373 | Koester, Emily | 3140 | 2nd | |||||
| 495 | Bronkema, Marie | 4362 | 3rd | |||||
| O - Culinary and Baked Goods / Culinary - Butters / O1051: Peach | ||||||||
| 495 | Bronkema, Marie | 4363 | 3rd | |||||
| O - Culinary and Baked Goods / Culinary - Butters / O1052: Pear | ||||||||
| 495 | Bronkema, Marie | 4364 | 3rd | |||||
| O - Culinary and Baked Goods / Culinary - Butters / O1054: Pumpkin | ||||||||
| 495 | Bronkema, Marie | 4365 | 4th | |||||
| O - Culinary and Baked Goods / Culinary - Butters / O1055: Butters: Single Fruit not listed above | ||||||||
| 126 | Lott, Lynn | 893 | 3rd | |||||
| 495 | Bronkema, Marie | 4366 | 4th | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1001: Apples | ||||||||
| 495 | Bronkema, Marie | 4343 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1002: Applesauce | ||||||||
| 121 | Bukas, Susan | 738 | 3rd | |||||
| 202 | Dietmeier, Pat | 1545 | 4th | |||||
| 462 | Cahoon, JoAnn | 4034 | 1st | |||||
| 495 | Bronkema, Marie | 4344 | 2nd | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1004: Bing Cherries | ||||||||
| 89 | Schmidt, Lisa | 458 | 2nd | |||||
| 495 | Bronkema, Marie | 4347 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1008: Red Raspberries | ||||||||
| 495 | Bronkema, Marie | 4351 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1009: Peaches | ||||||||
| 202 | Dietmeier, Pat | 1546 | 2nd | |||||
| 101 | Gillingham, Emily | 2912 | 3rd | Stephenson | ||||
| 462 | Cahoon, JoAnn | 4035 | 4th | |||||
| 495 | Bronkema, Marie | 4348 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1010: Pears | ||||||||
| 77 | Day, Ronald | 2064 | 3rd | Stephenson | ||||
| 101 | Gillingham, Emily | 2913 | 1st | Stephenson | ||||
| 462 | Cahoon, JoAnn | 4036 | 2nd | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1011: Pineapple | ||||||||
| 89 | Schmidt, Lisa | 463 | 2nd | |||||
| 495 | Bronkema, Marie | 4349 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1012: Plums | ||||||||
| 495 | Bronkema, Marie | 4350 | 3rd | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1013: Rhubarb | ||||||||
| 495 | Bronkema, Marie | 4352 | 3rd | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1014: Strawberries | ||||||||
| 495 | Bronkema, Marie | 4353 | 3rd | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1015: Mixed | ||||||||
| 495 | Bronkema, Marie | 4354 | 2nd | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1016: Flavored Applesauce | ||||||||
| 495 | Bronkema, Marie | 4345 | 2nd | |||||
| 504 | Dietmeier, Erin | 4509 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1017: Single Fruit not listed above | ||||||||
| 495 | Bronkema, Marie | 4346 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Meat / O1120: Beef | ||||||||
| 126 | Lott, Lynn | 957 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Meat / O1121: Chicken | ||||||||
| 126 | Lott, Lynn | 958 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Meat / O1122: Pork | ||||||||
| 126 | Lott, Lynn | 959 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Meat / O1123: Sausage | ||||||||
| 126 | Lott, Lynn | 960 | 2nd | |||||